PLEASE ORDER AND PAY AT THE BAR

TEUCHTERS BAR AND MUG  MENU

12pm-10.30pm every day

served in small ½ pint mugs or large pint mugs

PLEASE ORDER AND PAY AT THE BAR

BIG GARLIC AND CHILLI SPANISH OLIVES…4.00

 

SOUP OF THE DAY ask

…small 3.50…large 5.00

 

CULLEN SKINK smoked haddock soup

small 5.00…large 8.50

 

HAGGIS STOVIES

veggie haggis stovies also available (n)…small 4.50…large 8.00

 

HAGGIS, NEEPS AND TATTIES

veggie haggis also available (n)with a wee jug of whisky cream

small 4.50…large 8.50

 

MUG OF THE DAY mug of the day!…small ASK…large ASK

 

THE HOT MUGS ABOVE ARE SERVED WITH

STROWAN FARM, CRIEFF OATCAKES

 

MUGS OF CURRY …small 5.00…large 8.50

with a wee naan bread.  Roasted sweet peppers, sweet potato and coconut cream(ask if you like it spicy!)

CHICKEN CURRY

VEGETABLE CURRY

FISH CURRY

 

MAC ‘n’ CHEESE Inverloch Lockerbie mature

cheddar macaroni small 4.50…large 8.00

add crispy bacon bits 50psmoked salmon 1.00

 

MUG OF TEUCHTERS KEDGEREE RISOTTO

curried spiced haddie with soft boiled egg

…small 4.50…large 8.00

 

MUG OF RISOTTO Creamy green pea, scallion

and lemon thyme…small 4.50…large 8.00

add bacon 50psmoked salmon 1.00

 

MUG OF WINGS

Crispy spiced chicken wings, sour cream dip

…small 4.00…large 6.50

MUG OF CHIPS…small 3.60…large 5.00

…add cheese for 50p

Hand cut and tossed with sea salt and cracked pepper with ketchup, mayonnaise and chippy sauce

HOT BAPS

add toppings…80p each…jalapenos… bacon

cheddar cheese…Dunsyre blue cheese…cooked onions

 

ROASTED COLEY & LOCH DUART SALMON SKEWER

in a long soft roll and chips…8.00

 

PULLED PORK ROLL Ayrshire pulled pork in a large soft roll with apple sauce, barbecue sauce and coleslaw on the side with hand cut chips…7.50

 

TEUCHTER DOG Borders jumbo venison and pork sausage in a long soft roll and hand cut chips…6.00

All burgers are served in a large soft roll

with iceberg lettuce, sliced tomato, relish and chips

VEGGIE BURGER

MacSween’s veggie haggis, mushroom and spiced bean relish burger with Highland Clava brie (n)…7.65

 

CHICKEN FILLET BURGER crispy crumbed…8.65

 

BORDERS BEEF BURGER 8oz …9.65

 

THE ‘VENIBURGER’

8oz Burnside farmed venison burger…9.85

 

‘SURF AND TURF’ 8oz Borders beef burger

with 2 battered Shetland scallops…11.50

 

‘THE HUMUNGOUS MUCKLE TEUCHTER

MAN ‘V’ FOOD BIG BELLY BUSTER BEAST BURGER’

8oz Borders beef burger, Ayrshire pulled pork, bacon, haggis and mature cheddar in a large soft roll

with iceberg lettuce, sliced tomato and relish

with hand cut chips and coleslaw on the side…12.95

BOWL OF DRESSED SIDE SALAD… 4.00

ROCKET, ICEBERG, CHERRY TOMATOES AND CRISPY CROUTONS

COLD FILLED ROLLS

Smoked salmon and crème fraiche 4.00

Brie LT Clava brie, lettuce and tomato 4.00

Lockerbie mature cheddar with Ayrshire gammon & mustard 4.00

BLT bacon lettuce and tomato 4.00

Lockerbie mature Cheddar 3.50

Ayrshire gammon 3.50

…add a small mug of soup2.00 supplement

TEUCHTERS SCOTTISH

SEAFOOD AND SHELLFISH

All beautifully fresh from

Sea Magee and Welch fishmongers

…we have lots but when they are gone, they are gone!

 

THE SCOTTISH SEAFOOD PLATTER

(big for one person, fine for two)…30.00

Blue shell mussels, classic marinière, Loch Creran oysters, smoked wild halibut, Shetland scallops

Grilled Scrabster Coley and Loch Duart salmon skewer, Belhaven ‘hot’ smoked brown trout fillet

sweet soused Orkney herring, tartare sauce, crusty bread

… and a wee mug of chips

perfect with a bottle of Lolo Albarino, Rias Baixas, bottle 29.00

or Joseph Perrier Champagne, bottle 50.00…or a guest stout

 

LOCH CRERAN, ARGYLL OYSTERS

on crushed ice naturally with shallot vinegar

(tabasco and wasabi paste also available)

Try me! 2.00

3- Some…5.50

Half dozen …10.50

 Dozen …20.00

try with a pint of guest stout or glass of Prosecco

 

SPARL, BRAE, SHETLAND

BLUE SHELL MUSSELS

sea salt coated hand cut chips, crusty bread and butter

half pot 11.00…full pot 15.50

Sauces Stowford Press cider and chilli

Dunsyre blue cream

Leith marinière (lots of cream)

Marinière (no cream)

 

FISH AND CHIPS

Teuchter Blonde beer battered

Welch’s haddock fillet, sea salt coated hand cut chips,

lemon wedge and tartare sauce

SMALL (1 haddock fillet)…9.00

LARGE (2 haddock fillets)…13.50

 

BEER BATTERED SHETLAND SCALLOPS

sea salt coated hand cut chips,

lemon wedge and tartare sauce

SMALL (4 scallops)…9.50

LARGE (7 scallops)…15.50

 

½ AND ½ sea salt coated hand cut chips,

lemon wedge and tartare sauce

4 scallops and 1 haddock fillet …15.25

 

TEUCHTERS DELI BOARDS

…9.50 each

served with a bowl of fresh bread, oatcakes, relishes

 

MEAT BOARD

Rannoch smoked Highland venison, Ayrshire gammon,

Rannoch cured beef, a wee pork pie,

smoked bacon, chicken and bacon terrine

FISH BOARD

Smoked wild halibut, Newhaven smoked salmon,

Belhaven ‘hot smoked’ brown trout and sweet soused

Orkney herring on a caper and chive mayo tattie salad

 

CHEESE BOARD

Inverloch Plain Jane cheddar, Highland Clava brie,

Gruth Dhu, Dunsyre blue and Arran oak smoked cheddar

 

PLOUGHMANS BOARD

Inverloch Plain Jane cheddar, Ayrshire gammon,

a wee pork pie, coleslaw, soft boiled organic egg

and a smoked bacon, chicken and leek terrine

 

 

TEUCHTER PATTISERIE

 

CHEESECAKE OF THE DAY ask…4.50

 

PUDDING OR CAKE OF THE DAY ask …4.50

 

BANOFFEE PIE

digestive biscuit, banana, toffee and cream…4.50

 

MUG OF MARSHMALLOWS AND/OR STRAWBERRIES

hot chocolate dipping sauce…small 3.50…large 5.00

 

MUG OF SCOTTISH SWEETIES

Tunnock’s tea cake, silly string, fizzy candy,

wham bar, shoe laces, chocolate mice, buttons,

Highland toffee…small 3.50…large 4.50

 

LUCA’S ICE CREAM POTS…2.00 chocolate or vanilla

I’rn bru sorbet… pour on 25ml Arbikie Scottish vodka …3.00 supplement