Party Menu

Soup of the night

 (p)Hot smoked salmon and crayfish tails with sweet Dijon and pickled cucumber

Haggis, neeps & tatties with a spicy beetroot syrup

 (v) Toasted soda bread with slow roasted

plum tomatoes, fennel and gremolata

~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~

(p) Grilled fillet of sea trout with crushed peas and buttered girolles 

Highland venison and haggis wellington with Orkney Dark Island Gravy

(v) Braised Portobello mushrooms with colcannon and a roast onion and balsamic gravy

 Confit chicken leg with French beans and a tarragon and tomato sauce 

All meals served with fresh bread and butter, potatoes & vegetables

 (v) vegetarian (p) pescetarian

~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~

Cranachan pavlova

Praline and cinnamon cheesecake

Coffee ice cream with a rum and raisin sauce

Banoffee pie

~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~

Filter coffee & tea

£25.95

If you have any special dietary requirements or food allergies please let us know. To the best of our knowledge we are GM free.

Children’s portions available where appropriate.

B.Y.O.W. optional: Wine £3, Bubbly £4.         

Full wine list

(all available by the glass) and Scottish beer list              

Archie & Richie Ltd. a room in the town a room in the west end TEUCHTERS

a room in Leith TEUCHTERS LANDING SKIPPERS BISTRO